This project looks at efforts in Pakistan and India to address malnutrition and hunger, and develops insights into how these programs could be better targeted and implemented in order to improve health outcomes in both countries.
This project describes the successful food eradication efforts undertaken by Brazil starting in 2002, and suggests that efforts to address SDG 2: Zero Hunger include the construction of community vegetable gardens at Brazilian public health care units.
Hear from David McGinnis, keynote speaker for the Sustainable Food Systems Solutions Dialogue at McGill University, on the process of developing Canada's first agri-food sustainability index.
This discussion-based event, hosted by the International Observatory in Public Health will present the connection of Maternal Mortality to the SDGs and the importance of meeting the targets
The University of Nebraska-Lincoln’s SDG Scholar Program (housed within their College of Agricultural Sciences and Natural Resources), seeks to both spark curiosity about the goals and help students chart their professional paths to be aligned with them.
“Beyond the Box: CASNR Edition” is a collection of resources in an interactive audio exhibit highlighting Nebraska faculty and staff contributions towards the Sustainable Development Goals (currently on display at the Nebraska East Union third floor).
The Sustainable Shenandoah Valley (SSV) Regional Centre of Expertise for Sustainable Development (RCE) will showcase a student-planned and student-led annual event called the Student Sustainability Summit.
Session featuring business, non-profit, government sector participants and higher education institutions discussing how higher ed can be a convener of multiple sectors and effectively partner to advance the SDGs.
